Frozen product will arrive at its destination thawed and ready for consumption.
Chicken and vegetable tori gyozas “Ajinomoto”.
Ingredients: Vegetables 37% (cabbage, onion, Chinese chives, chives), wheat flour, chicken 19%, water, chicken skin, bread crumbs (wheat flour, salt, yeast), salt, garlic powder, wheat gluten, flavor enhancers (E621, E631), soy sauce (water, soybeans, wheat, salt), sesame oil, potato starch, ginger powder.
Available sizes: 30pcs (600g)
Storage conditions: Once thawed, do not refreeze.
Description
Gyozas are a type of dumpling that originated in China, but have become very popular in Japanese cuisine. These little delicacies consist of a thin dough filled with meat and other ingredients, which is folded and sealed in a crescent shape before cooking.
Gyozas can be prepared in a variety of ways, the most common being steamed and then browned in a pan, but they can also be boiled or fried.
Suggestions for consumption: https://cookpad.com/es/recetas/gyozas-de-pollo-en-dos-estilos