Furikake Noritama 500gr
Ingredients: Sesame, egg, sugar, wheat flour, lactose, processed soybeans, salt, seaweed, red bean, mackerel, margarine, extracts (chicken, shellfish, bonito, yeast), palm oil, seaweed calcium, chicken meat, starch, soy sauce, skim milk powder, vegetable protein powder, chicken fat, sea lettuce, glucose-fructose syrup, matcha green tea, baker’s yeast, mirin, canola oil, egg yolk, butter, soybean oil, amino acids, carotenoid color, vitamin e.
Origin: China
Storage conditions: Store in a cool and dry place.
Description
Furikake is a seasoning based on seaweed, fish, eggs or dried and dehydrated vegetables, in fine and small strands.
It is used to season rice (onigiris), or pasta (ramen, udon) and even all kinds of soups.
Pour it directly on your dishes and ready to eat!
Suggested consumption: https://cookpad.com/es/recetas/13068667-japanense-onigiri-con-furikake-y-umeboshi-ume