Gluten free bread crumbs 200gr
2,00€
Out of stock
Gluten free breadcrumbs 200gr
Natural product that will facilitate the breading of your food without worrying about your allergies.
Ingredients: Bread.
Origin: Spain.
Storage conditions: Store in a cool, dry place.
Description
Gluten-free breadcrumbs are a breadcrumb variant designed specifically for people following a gluten-free diet due to sensitivities or celiac disease. It is made using gluten-free flours, such as rice flour, corn flour or almond flour, to replicate the texture and taste of conventional breadcrumbs. It can be used in the same way in cooking, either for breading meats, fish or vegetables, or as a thickening agent in soups and sauces. This product is a valuable option for those looking for gluten-free options in their diet. When choosing gluten-free products, it is important to check labels to ensure that they meet specific dietary needs.
Suggestions for consumption: https://canalcocina.es/receta/langostinos-fritos-pan-rallado-huevo-mimosa
