Shochu Imo Kurokame Batata 720ml
Shochu Imo Kurokame 720ml is an artisanal Japanese distillate made from sweet potato (imo), using traditional methods that enhance its authenticity and richness of flavor. Its name “Kurokame” refers to the black ceramic vessels used in the fermentation process, which provide a unique and deep aromatic profile to the product.
This Japanese Shochu has a robust character, with earthy and sweet notes typical of sweet potato, complemented by a touch of umami that makes it exceptional. It can be enjoyed neat, on the rocks, diluted with hot water to accentuate the flavors, or in creative cocktails.
Perfect to accompany Japanese dishes such as yakitori, sashimi or even fattier foods, thanks to its ability to cleanse the palate.
Ingredients: Sweet potato, water, Koji rice.
Storage conditions: Store in a cool and dry place. Once opened, keep refrigerated
Vol 25º.
Description
Shochu Imo Kurokame Batata 720ml is a Japanese shochu distilled from purple sweet potato, which gives it a smooth, earthy and slightly sweet flavor. This versatile distillate can be enjoyed neat, with hot water or in cocktails, and is known for its association with purple sweet potato. If you’re looking for an alcoholic beverage with a distinctive twist and a connection to Japanese culture, this shochu is an interesting choice.
Premium Japanese distillate made from sweet potato. Its fermentation in ceramic vessels gives it an authentic and complex flavor, ideal for lovers of the traditional.
Serving suggestions: Serve shochu over ice in a short glass. This is a simple and elegant way to appreciate its subtle, sweet flavor and aromatic notes.