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Turbot

desde 10,50€

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Delivery in 24/48h for Iberian Peninsula and Balearic Islands
Free Shipment on orders above 50€
Eligible receipt date When you finish your purchase

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Remember that once the fish is cut, it suffers losses like any other fish market.

Fresh Turbot

Mode of production: Aquaculture

Origin: Galicia – Spain

Available sizes: 600/800gr, 800/1000gr, 1000/1500gr, 1500/2000gr, 2000/2500gr, 2500/3000gr, 3000/4000gr, 4000/5000gr.

Turbot is a fish with a smooth and consistent white meat when cooked. Due to its thick and fatty skin, it is ideal for grilling, baking or broiling. This Galician fish is ideal to include in the weekly diet because it has a large amount of protein and a high content of omega 3 fatty acids.