Vietnamese rolls 200g

3,30

Only 2 left in stock

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Total in Vietnamese rolls 200g:

Product frozen at origin, will arrive at destination thawed and ready to eat.


Vietnamese rolls

Ingredients: Filling (72.5%) (shrimp(25.11%), squid, vegetables (cabbage, chives, ginger, garlic)(17.04%), potato starch, soybean oil, spices (salt, sugar, yeast extract, pepper), soy sauce (contains soy and wheat), sesame oil), batter (27.5%) (wheat flour, rice flour, salt, water).

Available sizes: 200g (10x20g/pc)

Storage conditions: Once thawed, do not refreeze.

Description

Vietnamese spring rolls are a popular dish in Vietnamese cuisine. Unlike Chinese spring rolls, which are usually fried, Vietnamese spring rolls are fresh and are served cold.

Suggestions for consumption: https://cookpad.com/es/recetas/2214113-salsa-para-rollito-vietnamita